• ESSENTIAL OIL
  • BODY SYSTEM
  • CONSTITUENT TYPE

Effects of allspice, cinnamon, and clove bud essential oils in edible apple films on physical properties and antimicrobial activities

Posted June 4, 2014 by by Tyler Bahr

Du WX, Olsen CW, Avena-Bustillos RJ, McHugh TH, Levin CE, Friedman M
Journal of Food Science, 2009

Chemopreventive effects of alpha-santalol on ultraviolet B radiation-induced skin tumor development in SKH-1 hairless mice

Posted June 4, 2014 by by Tyler Bahr

Dwivedi C, Valluri HB, Guan X, Agarwal R
Carcinogenesis, 2006

The inhibitory effect of essential oils on herpes simplex virus type-1 replication in vitro

Posted June 4, 2014 by by aromasciadmin

Minami M, Kita M, Nakaya T, Yamamoto T, Kuriyama H, Imanishi J
Microbiology and Immunology, 2003

Hypoglycemic and antioxidant effects of leaf essential oil of Pelargonium graveolens L’Hér. in alloxan induced diabetic rats

Posted June 4, 2014 by by Tyler Bahr

Boukhris M, Bouaziz M, Feki I, Jemai H, El Feki A, Sayadi S
Lipids in Health and Disease, 2012

Neurite outgrowth of PC12 mutant cells induced by orange oil and d-limonene via the p38 MAPK pathway

Posted June 4, 2014 by by aromasciadmin

Shinomiya M, Kawamura K, Tanida E, Nagoshi M, Motoda H, Kasanami Y, Hiragami F, Kano Y
Acta Medica Okayama, 2012

Use of different methods for testing antioxidative activity of oregano essential oil

Posted June 4, 2014 by by aromasciadmin

Kulisic T, Radonic A, Katalinic V, Milos M
Food Chemistry, 2004

Preventive effects of Citrus reticulata essential oil on bleomycin-induced pulmonary fibrosis in rats and the mechanism

Posted June 4, 2014 by by Tyler Bahr

Zhou XM, Zhao Y, He CC, Li JX
Journal of Chinese Integrative Medicine, 2012

β-Caryophyllene ameliorates cisplatin-induced nephrotoxicity in a cannabinoid 2 receptor-dependent manner

Posted June 4, 2014 by by aromasciadmin

Horváth B, Mukhopadhyay P, Kechrid M, Patel V, Tanchian G, Wink DA, Gertsch J, Pacher P
Free Radical Biology and Medicine, 2012

Antioxidant and antiacetylcholinesterase activities of some commercial essential oils and their major compounds

Posted June 4, 2014 by by Tyler Bahr

Aazza S, Lyoussi B, Miguel MG
Molecules, 2011

Antibacterial effects of allspice, garlic, and oregano essential oils in tomato films determined by overlay and vapor-phase methods

Posted June 4, 2014 by by Tyler Bahr

Du WX, Olsen CW, Avena-Bustillos RJ, McHugh TH, Levin CE, Mandrell R, Friedman M
Journal of Food Science, 2009

  • ←
  • 1
  • 2
  • 3
  • …
  • 130
  • 131
  • 132
  • 133
  • 134
  • 135
  • 136
  • …
  • 185
  • 186
  • 187
  • →

Website Use Restrictions

The information on this website is for personal educational purposes only and MAY NOT BE SHARED to promote any brand of essential oils. Misuse could lead to discontinuation of the website.

Medical Disclaimer

The information on this website is for personal educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. Please consult a qualified health care professional about any condition or treatment.

Search

Subscribe to AromaticScience

Enter your email address below to receive weekly newsletters that highlight the newest research added to our database.

Thanks for subscribing!


©AromaticScience, LLC

AromaticScience, LLC is affiliated with dōTERRA. This site is provided as a public service. It is not intended to promote any particular manufacturer or brand of essential oils.