Fruit yield, fatty and essential oils content genetics in coriander

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K Mostafa, D Hamid, JJ Mokhtar, CT Jack Industrial Crops and Products, 2016 ABSTRACT: Some regions of the world suffers of drought which affects plant behavior regarding biochemical and yield responses. This study aimed to estimate the general and specific combining abilities of coriander (Coriandrum sativum L.) by analyzing its fruit yield, essential oil content… Read more »

Sedative effect of central administration of Coriandrum sativum essential oil and its major component linalool in neonatal chicks

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Gastón MS, Cid MP, Vázquez AM, Decarlini MF, Demmel GI, Rossi LI, Aimar ML, Salvatierra NA Pharmaceutical Biology, 2016 ABSTRACT: Context Coriandrum sativum L. (Apiaceae) (coriander) is an herb grown throughout the world as a culinary, medicinal or essential crop. In traditional medicine, it is used for the relief of anxiety and insomnia. Systemic hydro-alcoholic… Read more »

Antioxidant properties of coriander essential oil and linalool and their potential to control Campylobacter spp

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Duarte A, Luís A, Oleastro M, Domingues FC Food Control, 2016 ABSTRACT: Foodborne diseases remain common around the world with Campylobacteriosis being the most commonly reported zoonosis in the European Union in 2013. Campylobacter jejuni and Campylobacter coli are the main species associated with human illness. Furthermore, Campylobacter can develop biofilms which is becoming a major… Read more »

Linalool and beta-pinene exert their antidepressant-like activity through the monoaminergic pathway

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Guzmán-Gutiérrez SL, Bonilla-Jaime H, Gómez-Cansino R, Reyes-Chilpa R. Life Sciences, 2015 ABSTRACT: AIMS: Linalool and β-pinene are two volatile monoterpenes that possess antidepressant-like activity. These are components of many aromatic plants used in folk medicine around the world to relieve anxiety and depression. In this contribution, we focused on examining the mechanism of action of… Read more »