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  • BODY SYSTEM
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Antigenotoxic and antioxidant activities of Pituranthos chloranthus essential oils

Posted October 27, 2015 by by Matt Siebert

Neffati A, Bouhlel I, Ben Sghaier M, Boubaker J, Limem I, Kilani S, Skandrani I, Bhouri W, Le Dauphin J, Barillier D, Mosrati R, Chekir-Ghedira L, Ghedira K
Environmental Toxicology and Pharmacology, 2009

Radical-scavenging activities of citrus essential oils and their components: detection using 1,1-diphenyl-2-picrylhydrazyl

Posted May 30, 2014 by by aromasciadmin

Choi HS, Song HS, Ukeda H, Sawamura M
Journal of Agricultural and Food Chemistry, 2000

Total phenolic content, radical scavenging properties, and essential oil composition of Origanum species from different populations

Posted May 30, 2014 by by aromasciadmin

Dambolena JS, Zunino MP, Lucini EI, Olmedo R, Banchio E, Bima PJ, Zygadlo JA
Journal of Agricultural and Food Chemistry, 2010

The in vitro screening for acetylcholinesterase inhibition and antioxidant activity of medicinal plants from Portugal

Posted May 30, 2014 by by aromasciadmin

Ferreira A, Proença C, Serralheiro ML, Araújo ME
Journal of Ethnopharmacology, 2006

The antioxidant effect of β-caryophyllene protects rat liver from carbon tetrachloride-induced fibrosis by inhibiting hepatic stellate cell activation

Posted May 29, 2014 by by aromasciadmin

Calleja MA, Vieites JM, Montero-Meléndez T, Torres MI, Faus MJ, Gil A, Suárez A
British Journal of Nutrition, 2013

Chemical composition and biological activities of polar extracts and essential oil of rose-scented geranium, Pelargonium graveolens

Posted May 28, 2014 by by aromasciadmin

Boukhris M, Simmonds MS, Sayadi S, Bouaziz M
Phtyotherapy Research, 2013

Evaluation of antioxidant activity of vetiver (Vetiveria zizanioides L.) oil and identification of its antioxidant constituents

Posted May 27, 2014 by by aromasciadmin

Kim HJ, Chen F, Wang X, Chung HY, Jin Z
Journal of Agricultural and Food Chemistry, 2005

Comparative study on the antioxidant capacity and cholinesterase inhibitory activity of Citrus aurantifolia Swingle, C. aurantium L., and C. bergamia Risso and Poit. peel essential oils

Posted May 27, 2014 by by aromasciadmin

Tundis R, Loizzo MR, Bonesi M, Menichini F, Mastellone V, Colica C, Menichini F
Journal of Food Science, 2012

Radical Scavenging Activity of the Essential Oil of Silver Fir (Abies alba)

Posted May 27, 2014 by by aromasciadmin

Yang SA, Jeon SK, Lee EJ, Im NK, Jhee KH, Lee SP, Lee IS
Journal of Clinical Biochemistry and Nutrition, 2009

Antioxidant and antinociceptive effects of Citrus limon essential oil in mice

Posted May 27, 2014 by by aromasciadmin

Campêlo LM, de Almeida AA, de Freitas RL, Cerqueira GS, de Sousa GF, Saldanha GB, Feitosa CM, de Freitas RM
Journal of Biomedicine and Biotechnology, 2011

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