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Attenuated Total Reflectance-Fourier Transform Infrared Spectroscopy on Intact Dried Leaves of Sage (Salvia officinalis L.): Accelerated Chemotaxonomic Discrimination and Analysis of Essential Oil Composition

Posted October 8, 2015 by by Matt Siebert

Gudi G, Krähmer A, Krüger H, Schulz H
Journal of Agricultural and Food Chemistry, 2015

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