Ayoughi F, Barzegar M, Sahari MA, Naghdibadi H
Journal of Agricultural Science and Technology, 2011
Extraction of the volatile oil from Carum carvi of Tunisia and Lithuania by supercritical carbon dioxide: chemical composition and antiulcerogenic activity
Baananou S, Bagdonaite E, Marongiu B, Piras A, Porcedda S, Falconieri D, Boughattas N
Natural Product Research, 2013
Evaluation of the chemical constituents and the antimicrobial activity of the volatile oil of Citrus reticulata fruit (Tangerine fruit peel) from South West Nigeria
Ayoola GA, Johnson OO, Adelowotan T, Aibinu IE, Adenipekun E, Adepoju AA, Coker HAB, Odugbemi TO
African Journal of Biotechnology, 2008
Distillation time effect on lavender essential oil yield and composition
Zheljazkov VD, Cantrell CL, Astatkie T, Jeliazkova E
Journal of Oleo Science, 2013
Essential oil composition of Pimpinella anisum L. fruits from various European countries
Orav A, Raal A, Arak E
Natural Product Research: Formerly Natural Product Letters, 2008
Volatile composition and antimicrobial activity of twenty commercial frankincense essential oil samples
Van Vuurena SF, Kamatoub GPP, Viljoenb AM
South African Journal of Botany, 2010
Essential-oil composition of the Tunisian endemic cypress (Cupressus sempervirens L. var. numidica TRAB.)
El Hamrouni-Aschi K, Khouja ML, Boussaid M, Akrimi N, Toumi L
Chemical Biodiversity, 2013
Evaluation of the quality of sandalwood essential oils by gas chromatography-mass spectrometry
Howes MJ, Simmonds MS, Kite GC
Journal of Chromatography B, 2004