Ozcan B, Esen M, Sangun MK, Coleri A, Caliskan M
Journal of Environmental Biology, 2010
Volatiles emitted from the leaves of Laurus nobilis L. improve vigilance performance in visual discrimination task
Matsubara E, Fukagawa M, Okamoto T, Fukuda A, Hayashi C, Ohnuki K, Shimizu K, Kondo R
Biomedical Research, 2011
Antioxidant and antibacterial activity of essential oil and extracts of bay laurel Laurus nobilis Linnaeus (Lauraceae) from Portugal
Ramos C, Teixeira B, Batista I, Matos O, Serrano C, Neng NR, Nogueira JM, Nunes ML, Marques A
Natural Product Research: Formerly Natural Product Letters, 2012
Biological activity evaluation of the oils from Laurus nobilis of Tunisia and Algeria extracted by supercritical carbon dioxide
Marzouki H, Khaldi A, Chamli R, Bouzid S, Piras A, Falconieri D, Marongiu B
Natural Product Research: Formerly Natural Product Letters, 2009
Effect of an herbal essential oil mixture on growth, laying traits, and egg hatching characteristics of broiler breeders
Bozkurt M, Alçiçek A, Cabuk M, Küçükyilmaz K, Catli AU
Poultry Science, 2009
Evaluation of the wound healing effect of some Jordanian traditional medicinal plants formulated in Pluronic F127 using mice (Mus musculus)
Khalil EA, Afifi FU, Al-Hussaini M
Journal of Ethnopharmacology, 2007
Phytochemical analysis and in vitro antiviral activities of the essential oils of seven Lebanon species
Loizzo MR, Saab AM, Tundis R, Statti GA, Menichini F, Lampronti I, Gambari R, Cinatl J, Doerr HW
Chemistry and Biodiversity, 2008
The in vitro screening for acetylcholinesterase inhibition and antioxidant activity of medicinal plants from Portugal
Ferreira A, Proença C, Serralheiro ML, Araújo ME
Journal of Ethnopharmacology, 2006
Synergistic antimycobacterial activities of sesquiterpene lactones from Laurus spp
Luna-Herrera J, Costa MC, González HG, Rodrigues AI, Castilho PC
Journal of Antimicrobial Chemotherapy, 2007
Relation between chemical composition or antioxidant activity and antihypertensive activity for six essential oils
Yvon Y, Raoelison EG, Razafindrazaka R, Randriantsoa A, Romdhane M, Chabir N, Mkaddem MG, Bouajila J
Journal of Food Science, 2012