• ESSENTIAL OIL
  • BODY SYSTEM
  • CONSTITUENT TYPE

Anethum graveolens: An Indian traditional medicinal herb and spice

Posted June 6, 2014 by by aromasciadmin

Jana S, Shekhawat GS
Pharmacognosy Review, 2010

Biocontrol potential of essential oil monoterpenes against housefly, Musca domestica (Diptera: Muscidae)

Posted June 6, 2014 by by aromasciadmin

Kumar P, Mishra S, Malik A, Satya S
Ecotoxicology and Environmental Safety, 2014

Limonene inhibits methamphetamine-induced locomotor activity via regulation of 5-HT neuronal function and dopamine release

Posted June 6, 2014 by by aromasciadmin

Yun J
Phytomedicine, 2014

In vitro and in vivo anti-tobacco mosaic virus activities of essential oils and individual compounds

Posted June 6, 2014 by by aromasciadmin

Lu M, Han Z, Xu Y, Yao L
Journal of Microbiology and Biotechnology, 2013

Monoterpenes with analgesic activity–a systematic review

Posted June 6, 2014 by by aromasciadmin

Guimarães AG, Quintans JS, Quintans LJ Jr
Phytotherapy Research, 2013

An experimental study on the effectiveness of massage with aromatic ginger and orange essential oil for moderate-to-severe knee pain among the elderly in Hong Kong

Posted June 6, 2014 by by aromasciadmin

Yip YB, Tam AC
Complementary Therapies in Medicine, 2008

Chemical composition and in vitro antimicrobial and antioxidant activities of Citrus aurantium l. flowers essential oil (Neroli oil)

Posted June 6, 2014 by by aromasciadmin

Ammar AH, Bouajila J, Lebrihi A, Mathieu F, Romdhane M, Zagrouba F
Pakistan Journal of Biological Sciences, 2012

The additive properties of Oxygen Radical Absorbance Capacity (ORAC) assay: the case of essential oils

Posted June 6, 2014 by by aromasciadmin

Bentayeb K, Vera P, Rubio C, Nerín C
Food Chemistry, 2014

Effect of Laurus nobilis L. Essential Oil and its Main Components on α-glucosidase and Reactive Oxygen Species Scavenging Activity

Posted June 6, 2014 by by aromasciadmin

Sahin Basak S, Candan F
Iranian Journal of Pharmaceutical Research, 2013

Comparative evaluation of 11 essential oils of different origin as functional antioxidants, antiradicals and antimicrobials in foods

Posted June 6, 2014 by by aromasciadmin

Sacchetti G, Maietti S, Muzzoli M, Scaglianti M, Manfredini S, Radice M, Bruni R
Food Chemistry, 2005

  • ←
  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • …
  • 12
  • 13
  • 14
  • →

Website Use Restrictions

The information on this website is for personal educational purposes only and MAY NOT BE SHARED to promote any brand of essential oils. Misuse could lead to discontinuation of the website.

Medical Disclaimer

The information on this website is for personal educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. Please consult a qualified health care professional about any condition or treatment.

Search

Subscribe to AromaticScience

Enter your email address below to receive weekly newsletters that highlight the newest research added to our database.

Thanks for subscribing!


©AromaticScience, LLC

AromaticScience, LLC is affiliated with dōTERRA. This site is provided as a public service. It is not intended to promote any particular manufacturer or brand of essential oils.