Bahr T, Rodriguez D, Allred K Journal of Integrative Medicine & Therapy, 2018 ABSTRACT: Objectives: To explore the immediate and lasting benefits of the essential oils used in the dōTERRA AromaTouch Technique®, an essential oil application method similar to a full-body aromatherapy massage, on stress, immune secretions, inflammatory signaling, and anxiety in healthy volunteers. Design: Pilot trial…. Read more »
Inhibitory effect of Thymus vulgaris and Origanum vulgare essential oils on virulence factors of phytopathogenic Pseudomonas syringae strains
Carezzano ME, Sotelo JP, Primo E, Reinoso EB, Paletti Rovey MF, Demo MS, Giordano WF, Oliva MLM Plant Biology (Stuttgart, Germany), 2017 ABSTRACT: Pseudomonas syringae is a phytopathogenic bacterium that causes lesions in leaves during the colonisation process. The damage is associated with production of many virulence factors, such as biofilm and phytotoxins. The essential oils… Read more »
Effects of Inhalation Aromatherapy on Symptoms of Sleep Disturbance in the Elderly with Dementia
Takeda A, Watanuki E, Koyama S Evidence-based complementary and alternative medicine: eCAM, 2017 ABSTRACT: This study investigated the effects of inhalation aromatherapy on sleep disturbance in elderly individuals with dementia. In 19 subjects, normal sleep was observed for a 20-day control period, inhalation aromatherapy was then applied for a 20-day intervention period, and the control… Read more »
Essential Oils of Hyptis pectinata Chemotypes: Isolation, Binary Mixtures and Acute Toxicity on Leaf-Cutting Ants
Feitosa-Alcantara RB, Bacci L, Blank AF, Alves PB, Silva IMA, Soares CA, Sampaio TS, Nogueira PCL, Arrigoni-Blank MF Molecules (Basel, Switzerland), 2017 ABSTRACT: Leaf-cutting ants are pests of great economic importance due to the damage they cause to agricultural and forest crops. The use of organosynthetic insecticides is the main form of control of these… Read more »
Medicinal and biological values of Callistemon viminalis extracts: History, current situation and prospects
Salem MZM, El-Hefny M, Nasser RA, Ali HM, El-Shanhorey NA, Elansary HO Asian Pacific journal of trpical medicine, 2017 ABSTRACT: Callistemon viminalis (C. viminalis) is a plant that has been reported to have various medicinal values such as antibacterial, antifungal, antioxidant activities and other pharmaceutical and insecticidal properties. This review covers the potentials, applications and properties of… Read more »
Preclinical development and clinical use of perillyl alcohol for chemoprevention and cancer therapy
Chen TC, Fonseca CO, Schönthal AH American Journal of Cancer Research, 2015 ABSTRACT: Perillyl alcohol (POH) is a naturally occurring dietary monoterpene isolated from the essential oils of lavender, peppermint, and other plants. Medical interest in this compound was generated by research findings showing that POH was able to inhibit the growth of tumor cells… Read more »
Inhibitory effect of Thymus vulgaris and Origanum vulgare essential oils on virulence factors of phytopathogenic Pseudomonas syringae strains
Carezzano ME, Sotelo JP, Primo E, Reinoso EB, Paletti Rovey MF, Demo MS, Giordano WF, Oliva MLM Plant biology (Stuttgart, Germany), 2017 ABSTRACT: Pseudomonas syringae is a phytopathogenic bacterium that causes lesions in leaves during the colonisation process. The damage is associated with production of many virulence factors, such as biofilm and phytotoxins. The essential… Read more »
Essential Oil Characterization of Thymus vulgaris from Various Geographical Locations
Satyal P, Murray BL , McFeeters RL, Setzer WN Foods, 2016 ABSTRACT: Thyme (Thymus vulgaris L.) is a commonly used flavoring agent and medicinal herb. Several chemotypes of thyme, based on essential oil compositions, have been established, including (1) linalool; (2) borneol; (3) geraniol; (4) sabinene hydrate; (5) thymol; (6) carvacrol, as well as a… Read more »
A portion of plant airborne communication is endorsed by uptake and metabolism of volatile organic compounds
Matsui K Current opinion in plant biology, 2016 ABSTRACT: Plants have the ability to sense volatile organic compounds (VOCs) so as to efficiently adapt to their environment. The mechanisms underlying such plant ‘olfactory’ systems are largely unknown. Here I would like to propose that the metabolism of VOCs in plant tissues is one of the… Read more »
Cinnamon (Cinnamomum sp.) inclusion in diets for Nile tilapia submitted to acute hypoxic stress
Welliene M. dos Santos, , Túlio S. de Brito, Samuel de A. Prado, Camila G. de Oliveira, Andréia C. De Paula, Daniela C. de Melo, Paula A.P. Ribeiro Fish & Shellfish Immunology, 2016 ABSTRACT: The aim of this study was to evaluate the possible effects of diets supplemented with probiotics and different cinnamon levels (powder… Read more »