Bartoňková I, Dvořák Z Food Chemistry & Toxicology ABSTRACT: Essential oils (EOs) of culinary herbs and spices are used to flavor, color and preserve foods and drinks. Dietary intake of EOs is significant, deserving an attention of toxicologists. We examined the effects of 31 EOs of culinary herbs and spices on the transcriptional activity of human… Read more »
- Botanical Name: Carum carvi
- Alternative Names: Meridian Fennel, Persian Cumin
- Botanical Family: Apiaceae
- Primary Constituent: Limonene
- Other Main Constituents: Carvone
- Distillation Method: Steam Distillation
- Plant Part: Seed
Antifungal properties of essential oils for improvement of indoor air quality: a review
Whiley H, Gaskin S, Schroder T, Ross K Reviews on Environmental Health, 2017 ABSTRACT: Concerns regarding indoor air quality, particularly the presence of fungi and moulds, are increasing. The potential for essential oils to reduce, control or remove fungi, is gaining interest as they are seen as a “natural” alternative to synthetic chemical fungicides. This review examines published… Read more »
The Effect of Thymoquinone on Apoptosis of SK-OV-3 Ovarian Cancer Cell by Regulation of Bcl-2 and Bax
Liu X, Dong J, Cai W, Pan Y, Li R, Li B International Journal of Gynecological Cancer, 2017 ABSTRACT: OBJECTIVE: We aim to determine how cisplatin, thymoquinone (TQ), and combination regimen can affect apoptosis of cultured SK-OV-3 cells. We also want to explore the mechanism of these influences on the cells’ apoptosis by Bcl-2 and Bax gene. METHOD/MATERIALS: Cell Counting Kit-8 assay… Read more »
Evaluation of the Health Benefits of a Multivitamin, Multimineral, Herbal, Essential Oil-Infused Supplement: A Pilot Trial
Han X, Eggett DL, Parker TL Journal of Dietary Supplements, 2017 ABSTRACT: This study was designed to quantitatively evaluate the health benefits of a multivitamin, multimineral, herbal, essential oil-infused supplement using serum biomarkers. We also qualitatively evaluated the health effects of this supplement using a survey. Sixteen participants were recruited to take the supplement as directed for two… Read more »
Aromatherapy and Essential Oils (PDQ®): Health Professional Version
PDQ Integrative, Alternative, and Complementary Therapies Editorial Board PDQ Cancer Information Summaries, 2017 EXCERPT: This PDQ cancer information summary for health professionals provides comprehensive, peer-reviewed, evidence-based information about the use of aromatherapy and essential oils in the treatment of people with cancer. It is intended as a resource to inform and assist clinicians who care for cancer… Read more »
Preclinical development and clinical use of perillyl alcohol for chemoprevention and cancer therapy
Chen TC, Fonseca CO, Schönthal AH American Journal of Cancer Research, 2015 ABSTRACT: Perillyl alcohol (POH) is a naturally occurring dietary monoterpene isolated from the essential oils of lavender, peppermint, and other plants. Medical interest in this compound was generated by research findings showing that POH was able to inhibit the growth of tumor cells… Read more »
Preventive and ameliorating effects of citrus D-limonene on dyslipidemia and hyperglycemia in mice with high-fat diet-induced obesity.
Jing L, Zhang Y, Fan S, Gu M, Guan Y, Lu X, Huang C, Zhou Z
European Journal of Pharmacology, 2013
Treatment of functional dyspepsia with a fixed peppermint oil and caraway oil combination preparation as compared to cisapride. A multicenter, reference-controlled double-blind equivalence study
Madisch A, Heydenreich CJ, Wieland V, Hufnagel R, Hotz J
Arzneimittelforschung, 1999
Efficacy of a fixed peppermint oil/caraway oil combination in non-ulcer dyspepsia
May B, Kuntz HD, Kieser M, Köhler S
Arzneimittel-Forschung, 1996
Effects of a fixed combination of peppermint oil and caraway oil on symptoms and quality of life in patients suffering from functional dyspepsia
Holtmann G, Haag S, Adam B, Funk P, Wieland V, Heydenreich CJ
Phytomedicine : international journal of phytotherapy and phytopharmacology, 2003