Manzuoerh R, Farahpour MR, Oryan A, Sonboli A Biomedicine and Pharmacotherapy, 2019 ABSTRACT: Medicinal plants are conventionally used for wound healing, but their action mechanisms are still unknown. The present study evaluated the effect of topical administration of ointment containing dill (Anethum graveolens) essential oil (DEO) in the management of apoptosis and cell proliferation during… Read more »
- Botanical Name: Anethum graveolens
- Alternative Names: Anethi Herba
- Botanical Family: Apiaceae
- Primary Constituent: Carvone
- Other Main Constituents: Limonene, Alpha-phellandrene
- Distillation Method: Steam Distillation
- Plant Part: Seed
Gene co-expression networks in liver and muscle transcriptome reveal sex-specific gene expression in lambs fed with a mix of essential oils
Sabino M, Carmelo VAO, Mazzoni G, Cappelli K, Capomaccio S, Ajmone-Marsan P, Verini-Supplizi A, Trabalza-Marinucci M, Kadarmideen HN BMC Genomics, 2018 ABSTRACT: BACKGROUND: Essential oil (EO) dietary supplementation is a new strategy to improve animal health. EO compounds have antiparasitic, antimicrobial, antiviral, antimycotic, antioxidant and anti-inflammatory proprieties. Nutrigenomics investigations represent innovative approaches in understanding the… Read more »
Essential oils of culinary herbs and spices display agonist and antagonist activities at human aryl hydrocarbon receptor AhR
Bartoňková I, Dvořák Z Food Chemistry & Toxicology ABSTRACT: Essential oils (EOs) of culinary herbs and spices are used to flavor, color and preserve foods and drinks. Dietary intake of EOs is significant, deserving an attention of toxicologists. We examined the effects of 31 EOs of culinary herbs and spices on the transcriptional activity of human… Read more »
Aromatherapy and Essential Oils (PDQ®): Health Professional Version
PDQ Integrative, Alternative, and Complementary Therapies Editorial Board PDQ Cancer Information Summaries, 2017 EXCERPT: This PDQ cancer information summary for health professionals provides comprehensive, peer-reviewed, evidence-based information about the use of aromatherapy and essential oils in the treatment of people with cancer. It is intended as a resource to inform and assist clinicians who care for cancer… Read more »
The additive properties of Oxygen Radical Absorbance Capacity (ORAC) assay: the case of essential oils
Bentayeb K, Vera P, Rubio C, Nerín C
Food Chemistry, 2014
Effects of Cd, Pb, and Cu on growth and essential oil contents in dill, peppermint, and basil
Zheljazkov VD, Craker LE, Xing B
Environmental and Experimental Botany, 2006
Genotoxicity of dill (Anethum graveolens L.), peppermint (Menthaxpiperita L.) and pine (Pinus sylvestris L.) essential oils in human lymphocytes and Drosophila melanogaster.
Lazutka JR, Mierauskiene J, Slapsyte G, Dedonyte V
Food and Chemical Toxicology, 2001
Dill (Anethum graveolens L.) seed essential oil induces Candida albicans apoptosis in a metacaspase-dependent manner
Chen Y, Zeng H, Tian J, Ban X, Ma B, Wang Y
Fungal Biology, 2014
Anethum graveolens: An Indian traditional medicinal herb and spice
Jana S, Shekhawat GS
Pharmacognosy Review, 2010
Efficient surface functionalization of wound dressings by a phytoactive nanocoating refractory to Candida albicans biofilm development
Anghel I, Holban AM, Andronescu E, Grumezescu AM, Chifiriuc MC
Biointerphases, 2013