Sharifi-Rad J, Sharifi-Rad M, Hoseini-Alfatemi SM, Iriti M, Sharifi-Rad M, Sharifi-Rad M
International Journal of Molecular Sciences, 2015
Repellency to Stomoxys calcitrans (Diptera: Muscidae) of Plant Essential Oils Alone or in Combination with Calophyllum inophyllum Nut Oil
Hieu TT, Kim SI, Lee SG, Ahn YJ
Journal of Medical Etomology, 2010
Inhibitory Effects of Various Essential Oils and Individual Components against Extended-Spectrum Beta-Lactamase (ESBL) Produced by Klebsiella pneumoniae and Their Chemical Compositions
Orhan IE, Ozcelik B, Kan Y, Kartal M
Journal of Food Science, 2011
Antibacterial and Antigelatinolytic Effects of Satureja hortensis L. Essential Oil on Epithelial Cells Exposed to Fusobacterium nucleatum
Zeidán-Chuliá F, Keskin M, Könönen E, Uitto VJ, Söderling E, Moreira JC, Gürsoy UK
Journal of Medicinal Food, 2014
Repellency of essential oils against the cigarette beetle, Lasioderma serricorne (Fabricius) (Coleoptera: Anobiidae)
Hori M
Applied Entomology and Zoology, 2003
Efficacy of plant essential oils on postharvest control of rots caused by fungi on different stone fruits in vivo
Lopez-Reyes JG, Spadaro D, Prelle A, Garibaldi A, Gullino ML
Journal of Food Protection, 2013
Antiradical properties of oregano, thyme, and savory essential oils
Alinkina ES, Misharina TA, Fatkullina LD
Applied Biochemistry and Microbiology, 2013
Changes in fatty acid composition in the brain and liver in aging mice of high cancer risk AKR strain and effect of savory essential oil administration on leukemic process
Misharina TA, Burlakova EB, Fatkullina LD, Terenina MB, Krikunova NI, Vorob’eva AK, Erokhin VN, Goloshchapov AN
Biomeditsinskaia Khimiia, 2011
Antibacterial activities of essential oils from Turkish spices and citrus
Kivanc M, Akgul A
Flavour and Fragrance Journal, 1986