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Repellent activity screening of 11 kinds of essential oils against Aedes albopictus Skuse: microcapsule preparation of Herba Schizonepetae oil and repellent bioassay on hand skin.

Posted July 2, 2014 by by Dan Doxey

Wu H, Fu CC, Yu DD, Feng JT, Zhang X, Ma ZO
Transactions of the Royal Society of Tropical Medicine and Hygiene, 2013

Aromatherapy positively affects mood, EEG patterns of alertness and math computations

Posted July 2, 2014 by by Dan Doxey

Diego MA, Jones NA, Field T, Hernandez-Reif M, Schanberg S, Kuhn C, McAdam V, Galamaga R, Galamaga M
The International Journal of Neuroscience, 1998

Comparative evaluation of 11 essential oils of different origin as functional antioxidants, antiradicals and antimicrobials in foods

Posted June 24, 2014 by by aromasciadmin

Sacchetti G, Maietti S, Muzzoli M, Scaglianti M, Manfredini S, Radice M, Bruni R
Food Chemistry, 2005

Microwave-assisted hydrodistillation of essential oil from rosemary

Posted June 13, 2014 by by aromasciadmin

Karakaya S, El SN, Karagozlu N, Sahin S, Sumnu G, Bayramoglu B
Journal of Food Science and Technology, 2014

Antimicrobial and antioxidant properties of some commercial essential oils

Posted June 9, 2014 by by aromasciadmin

Baratta MT, Dorman HJD, Deans SG, Figueiredo AC, Barroso JG, Ruberto G
Flavour and Fragrance Journal, 1998

Antibacterial activity of the essential oil from Rosmarinus officinalis and its major components against oral pathogens

Posted June 9, 2014 by by aromasciadmin

Bernardes WA, Lucarini R, Tozatti MG, Flauzino LG, Souza MG, Turatti IC, Andrade e Silva ML, Martins CH, da Silva Filho AA, Cunha WR
Zeitschrift Fur Naturforschung C-A Journal of Biosciences, 2010

Antimicrobial and antioxidant properties of rosemary and sage (Rosmarinus officinalis L. and Salvia officinalis L., Lamiaceae) essential oils

Posted June 9, 2014 by by aromasciadmin

Bozin B, Mimica-Dukic N, Samojlik I, Jovin E
Journal of Agricultural and Food Chemistry, 2007

An in-depth review on the medicinal flora Rosmarinus officinalis (Lamiaceae)

Posted June 6, 2014 by by aromasciadmin

Begum A, Sandhya S, Shaffath Ali S, Vinod KR, Reddy S, Banji D
Technologia Alimentaria ACTA Scientiarum Polonorum, 2013

Method to study antimicrobial effects of essential oils: application to the antifungal activity of six Moroccan essences

Posted June 6, 2014 by by aromasciadmin

Benjilali B, Tantaoul-Elaraki A, Ayadi A, Ihlal M
Journal of Food Protection, 1984

Effectiveness of Rosmarinus officinalis essential oil as antihypotensive agent in primary hypotensive patients and its influence on health-related quality of life

Posted June 6, 2014 by by aromasciadmin

Fernández LF, Palomino OM, Frutos G
Journal of Ethnopharmacology, 2014

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